Easy 3 Ingredient Chocolate Mousse (quick recipe) | Provecho

Easy 3 Ingredient Chocolate Mousse (quick Recipe)

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20 min

Posted on Dec 18, 2024

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majasrecipes

4 servings

Easy 3 Ingredient Chocolate Mousse (quick recipe)

4 servings

Ingredients

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Directions

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Notes

Cool the Chocolate: Make sure the melted chocolate is fully cooled to room temperature before folding it into the whipped cream to prevent curdling. Whip to Stiff Peaks: Beat the cream until stiff peaks form for a light, airy mousse that holds its shape. Fold Gently: Use a spatula and a gentle folding motion to combine the chocolate and whipped cream—this keeps the mousse fluffy!

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