Name: Smoked Salmon and Cream Cheese Bagel
Cook time: 90000 s
Total time: 90000 s
Yield: 4 servings
Ingredients: For the Cream Cheese; block firm tofu; soaked cashews, drained; apple cider vinegar; garlic powder; salt; nutritional yeast; white miso; spring onion, green part, chopped (optional); For the Smoked Salmon; –10 carrots; salt; dulse seaweed (or alternatively 1 sheet nori); agave syrup; liquid smoke or smoked paprika; soy sauce; white wine vinegar; fresh dill; lemon juice; miso; hot water; To Serve; Bagels; drained capers; fresh dill, chopped; freshly ground black pepper; lemon, cut into wedges

Smoked Salmon and Cream Cheese Bagel

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25 hr

Posted on Jan 28, 2024

B

benrebuck

4 servings

4 servings

Ingredients

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