Name: Papa John's Garlic Sauce Steak
Cook time: 7200 s
Total time: 7200 s
Yield: 4 Servings
Ingredients: steak cuts (such as ribeye, sirloin, or filet mignon), about 1 thick; of Papa John's Garlic Butter Sauce (available from your local Papa John's restaurant); Salt (Optional); Pepper (Optional); vegetable oil or any high heat cooking oil

1

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2

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3

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4

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5

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6

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