Butternut Squash Soup and Grilled Cheese | Provecho

Butternut Squash Soup and Grilled Cheese

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1 hr 30 min

Posted on Nov 1, 2025

B

breadbakebeyond

2 servings

Butternut Squash Soup and Grilled Cheese

2 servings

Ingredients

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Directions

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Notes

1. Half a butternut squash gives a perfectly balanced texture, not too thick, ideal with grilled cheese. You can use the whole squash if you prefer a thicker consistency. 2. I use thick-sliced sourdough, so one sandwich can easily serve two people, but the recipe calls for one per person. 3. For a dairy-free version, substitute coconut milk for cream and skip the Parmigiano.

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