Name: Sambousek
Cook time: 7200 s
Total time: 7200 s
Yield: 6 servings
Ingredients: egg; neutral oil; lemon juice (sub: vinegar of choice); sea salt; saffron; sumac; dijon mustard; flour; water; vegetable oil; salt; baking powder; ground beef (sub: ground lamb); medium onion, diced; mint leaves, finely chopped; Oil for frying; cumin; coriander; allspice; cinnamon; salt and pepper to taste

Sambousek

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2 hr

Posted on Aug 25, 2022

C

cheffinwithzach

6 servings

6 servings

Ingredients

Saffron-sumac Mayo

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Directions

Saffron-sumac Mayo

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