Name: Tzatziki Chickpea Salad
Cook time: 900 s
Total time: 900 s
Yield: 2
Ingredients: Persian cucumbers, halved lengthwise and sliced into half moons; (15.5 oz) can chickpeas, drained and rinsed; sugar snap peas, trimmed and cut into thirds; scallions, thinly sliced; full fat Greek yogurt; lemon juice; lemon zest; honey; small garlic clove, finely grated; extra virgin olive oil; finely chopped fresh dill; Salt and black pepper, to taste

Tzatziki Chickpea Salad

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15 min

Posted on Jul 7, 2025

C

cheffinwithzach

2 servings

2 servings

Ingredients

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Directions

1

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