Name: Seared Salmon with Tangy Cabbage Slaw
Cook time: 2100 s
Total time: 2100 s
Yield: 2 servings
Ingredients: Salmon Filets (cut into bite size pieces); ground pepper; paprika; honey; low sodium soy sauce; apple cider vinegar; For the Cabbage Slaw:; shredded cabbage; shredded red onion; small grated carrot; lime juice; apple cider vinegar; avocado oil; salt and pepper to taste; Other Sides:; Cooked rice; lime wedges; Chile Lime Crema (to drizzle overtop)

Seared Salmon with Tangy Cabbage Slaw

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35 min

Posted on May 15, 2025

F

foodies.stay.fit

2 servings

2 servings

Ingredients

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Directions

1

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2

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3

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4

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Notes

Macros: 500 Calories| 39g Protein | 20g Fat | 39g Carbs |

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