Name: Garlic Tuscan Pork Tenderloin
Cook time: 9900 s
Total time: 9900 s
Yield: 4-6
Ingredients: pork tenderloin (about 1 2 lbs); Salt, to taste; of garlic, peeled; olive oil; grainy mustard; fresh sage, finely chopped; fresh rosemary, finely chopped; baguette

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