Name: Teriyaki Chicken on a Stick
Cook time: 5400 s
Total time: 5400 s
Yield: 2-4 servings
Ingredients: boneless skinless chicken thighs; of green onions; garlic cloves, minced; of honey; sake (optional give it authentic Japanese flavors); soy sauce; vegetarian oyster sauce; neutral oil (I used avocado oil); sesame oil; white pepper; For the Glaze; soy sauce; honey

Teriyaki Chicken on a Stick

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1 hr 30 min

Posted on May 12, 2024

E

eatwithcarmen

2 servings

2 servings

Ingredients

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Directions

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