Hi, I'm Rocco! I’m a passionate home chef, a sucker for pasta and pizza, and will never turn down a good red. My passion for cooking and love for food started when I was a little kid, and was definitely a result of growing up in a big Italian family. Sunday’s were dedicated to “Sunday Dinner”, which consisted of antipasto, quail cacciatore, meatballs, fried shrimp, and homemade ravioli and cavatelli with Sunday Sauce. Based on my childhood, it makes sense that when I’m not at my day job, I spend most of my down time sipping wine and coming up with my next favorite dish. Whether you're cooking an easy weeknight meal, meal prepping, or want a show stopper to make for your family and friends, you came to the right place! I'm sharing easy Italian and Italian-American inspired home cooked recipes you can make any day of the week! As I like to say... cooking shouldn't feel like a task, so cook what you like to eat and have fun with it!